Renowned Bakers Discuss Passions

You know their names – or at least their bakeries and restaurants: Anna Branly of The Cupcake Bar, a custom order bakery featuring classic cupcakes and those inspired by favorite cocktails and other flavors; Claudia Kemmet-Cooper of Guglhupf, a European-inspired café with a southern German twist; Kevin Farmer of Rue Cler, a Parisian-style neighborhood restaurant serving downtown since 2006; Phoebe Lawless of Scratch, one of Travel & Leisure magazine's picks for America's top pies; Durham resident Rob Nichols of Weaver Street Market, a community-owned cooperative grocery store; Ronald Graff of Loaf, a long-time presence at the Durham Farmers' Market, now operating a brick-and-mortar bakery on Parrish Street; and Frank Ferrell of Ninth Street Bakery, who will moderate a panel featuring all of the aforementioned artisan bakers this Sunday at 3pm at the Main Library, located at 300 N. Roxboro St.